Okayama: Demi-katsu Bowl & Kibi Dango Walking Tour - Famous Local Gourmet

An all-day walking food tour to sample Okayama's famous gourmet specialties. Start with a leisurely stroll through Nishi River Greenway Park to build an appetite, then head to Ajishi Nomura, known as the birthplace of demi-katsu bowl, and savor this uniquely Okayama dish—a katsu bowl topped with rich demi-glace sauce. In the afternoon, enjoy eating your way through Hyakumachi Shopping Street's arcade in the former castle town, then visit Hiroe-do's Chunagon Main Branch for the shop's famous soft kibi dango with tea. Finish at Sansute Okayama, directly connected to the station, hunting for souvenirs. Centered around two of Okayama's greatest specialties—demi-katsu bowl and kibi dango—this perfect day for gourmet lovers satisfies both those with a sweet tooth and hearty eaters alike.