
Genso Sapporo Ramen Yokocho (Original Sapporo Ramen Alley)
Flow of the course
About 15 min from the previous stop
About 75 min here
About 60 min to the next stop
Next stop: Tracing the History of Japanese Beer-Making in a Meiji-Era Red Brick FactoryAbout this spot
A historic alley in a corner of Susukino where ramen shops line a narrow street, said to have been born in 1951. Known as the birthplace of Sapporo's signature miso ramen culture, it has become a destination for fans from across Japan and overseas. The alley itself—lined with lanterns and noren curtains—is a picturesque sight, and simply strolling while deciding which shop to enter is enjoyable. Most shops are small with counter seating, and watching the chef working a wok right in front of you is full of live energy. The piping hot miso broth infused with the rich flavor of stir-fried vegetables, combined with yellow wavy noodles—a different soul food from the market's seafood—tastes all the better when shared with friends, keeping your eat-your-way journey in great momentum.
Tips
About a 3-minute walk from Susukino Station on the Subway Nanboku Line. Some shops have lines during lunch hours, so try timing your visit outside peak hours or flexibly choosing from less-crowded shops. Since most shops are small with counter seating, be prepared to split up if your group is large. Some shops are cash-only, so having small bills is helpful.
Best time to visit
Plan for about an hour. Around 1 p.m., slightly after the noon rush, is easier to get in.
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Access & map
〒064-0805 1-8 Minami 5-jo Nishi 3-chome, Chuo Ward, Sapporo, Hokkaido (N. Grande Building 1F)
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