
Takahashi Dairy Farm Niseko Milk Kobo (高橋牧場 ニセコミルク工房)
Flow of the course
About 15 min from the previous stop
About 75 min here
About 15 min to the next stop
Next stop: A quiet moment exploring the world of a writer with ties to NisekoAbout this spot
Set amid Niseko's natural surroundings, this dairy farm is popular for its rich soft-serve ice cream and cheese made from house-produced milk. The spacious grounds include a grassy lawn, a great place to move around a bit after eating. Families can spend a relaxed time amid classic, peaceful Hokkaido scenery. It's one of the most popular stops on this course, letting you enjoy Niseko's nature and food at the same time.
Tips
About 10 minutes by car from the roadside station. There's a wide variety of soft-serve flavors, so choosing one to suit your taste is part of the fun. Summer sun can be strong, so remember a hat and stay hydrated when spending time outdoors.
Best time to visit
About 1 hour 15 minutes. Early afternoon tends to be relatively calm and enjoyable.
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Access & map
〒048-1522 Soga 888-1, Niseko-cho, Abuta-gun, Hokkaido
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