KyotoLeisure

Kamo Mitarashi Chaya (加茂みたらし茶屋)

Flow of the course

Previous stop: Paying respects along an approach wrapped in the greenery of Tadasu no Mori Forest

About 15 min from the previous stop

About 45 min here

About 15 min to the next stop

Next stop: Water play to the fullest until evening at the shallow-stream play area

About this spot

Kamo Mitarashi Chaya (加茂みたらし茶屋), near the approach to Shimogamo Shrine, is a long-established teahouse said to be one of the birthplaces of mitarashi dango. The fragrantly grilled dumplings coated in a sweet-savory syrup offer a welcome sweetness for legs tired from walking. You can rest on the tatami seating and recharge your energy for the afternoon's water play. It is a spot just right for a family break, where you can taste a quintessentially Kyoto Japanese sweet.

Tips

It is within walking distance of the approach to Shimogamo Shrine. It can get crowded at lunchtime, so visiting slightly off-peak makes it easier to find a relaxed seat. Takeout is also available, so eating it at the park as a snack is another good option.