Kikkoman Monoshiri Shoyukan Soy Sauce Museum

Flow of the course

About this spot

Noda City is known as a soy sauce town, and this facility lets you actually watch the process. You can follow the journey from the raw soybeans and wheat to finished soy sauce through video and the real equipment. Learning how much time and care goes into something that is on the table every day changes how children feel about food. It is indoors, so you can escape the sunshine and spend the morning cool, which is a help. It is only a few minutes by car from Shimizu Park, so moving on to the afternoon water play is no burden.

Tips

A reservation may be required for the tour, so be sure to check the booking method and opening days on the official website. Content can change depending on closed days and factory operation. Whether photography is allowed differs from place to place inside, so follow the guidance. The shop carries items you can only find here, so choosing souvenirs is fun too.

Best time to visit

About 1 hour. Securing an early morning slot to match your reservation time makes the rest of the day easier to plan.

Access & map

〒278-0037 Chiba Prefecture, Noda City, Noda (千葉県野田市野田) １１０