Local cuisine lunch and shopping for adowberry sweets and souvenirs, Takashima specialties
About this spot
A large roadside station of Takashima City along National Route 161, named after Nakae Tōjū, the "Sage of Ōmi" from Adogawa. The farm stand displays fresh Takashima vegetables, lake fish tsukudani and other local foods in abundance, while the restaurant offers leisurely dining on Ōmi beef and dishes made with local ingredients. The signature specialty is adowberry (boysenberry), Adogawa's local product. Sweets like soft serve ice cream and roll cake are tart and sweet—popular with children and perfect as souvenirs. The facility also displays and sells traditional crafts like Takashima fan bones, making it an ideal stopping point where you can enjoy shopping and dining while touching the region's culture.
Tips
Located at the midpoint of the lakeside drive route with ample parking, making it easy to visit. The restaurant gets crowded around noon, so early lunch around 11 a.m. is recommended. Popular adowberry sweets may sell out in the afternoon, so reserve them if you spot them. Farm stand vegetables and specialty products have fuller selections in the morning.
Best time to visit
Approximately 1 hour 15 minutes required. Arriving for lunch around 11 a.m. before crowds is recommended.
Access & map
〒520-1221 Shiga Prefecture, Takashima City, Adogawa Town, Aoyagi 1162-1
Model course featuring this spot
Takashima: Shirahige Shrine and Lake Western Lakeside Drive
Shiga
Explore features & model courses
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