
Long-Established Kurume Ramen Shop with Fragrant Call-Back Broth
About this spot
A legendary establishment representing Kurume ramen that began as a single food stall. Tonkotsu ramen is said to have originated in Kurume's street food stalls, and the signature taste that has been cherished in this town for generations is the "yobimodoashi" (call-back) broth, continually enriched since the shop's founding. This cooking method—where fresh broth is continuously added to the existing stock—creates multiple layers of deep umami and mellow richness. The signature "Mukashi Ramen" (Old-Fashioned Ramen) recreates the taste from the food stall era, topped with fragrant, crispy rendered pork fat. As you savor the rich yet addictively flavorful broth down to the last drop, you'll understand the true power of tonkotsu from its birthplace—a taste distinctly different from Hakata or Kumamoto styles.
Tips
This popular shop attracts long lines during lunch hours, so arriving right at opening time is your best bet. The ticket machine and ordering system are simple, making it easy to visit with children. For first-time visitors, the "Mukashi Ramen" is highly recommended, and when paired with substitute noodles or dumplings, prices remain wallet-friendly.
Best time to visit
Allow approximately 1 hour. Arriving right at opening is the smoothest option before lines form.
Access & map
〒830-0005 Fukuoka Prefecture, Kurume City, Tsujigai-cho 11-8
Model course featuring this spot

Kurume: Exploring the Birthplace of Tonkotsu Ramen via Taihou Ramen and Kora Taisha
Fukuoka
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